DeLallo
DeLallo Gourmet Stuffed Olive Trio (16 oz.)
DeLallo Gourmet Stuffed Olive Trio (16 oz.)
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Highlights
- Olives are perfect for topping off leafy green salads, pasta salads and cold grain bowls
- Use for garnishing martinis, Bloody Mary's and citrus cocktails
- Add a new dimension to charcuterie and cheese boards
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The DeLallo Gourmet Stuffed Olive Trio is a curated trio of Mediterranean favorites perfect for salads, cocktails and savory snacking. The DeLallo Gourmet Stuffed Olive Trio features Blue Cheese Stuffed Olives, Pimiento Stuffed Olives and Garlic Stuffed Olives. DeLallo Stuffed Blue Cheese Olives are plump, green California Sevillano olives that are cured in the Sicilian style for a crisp, meaty texture and briny, buttery flavor. The big sister of the stuffed Stuffed Manzanilla, DeLallo Pimiento Stuffed Olives are plump, green Spanish olives with a tart, briny flavor stuffed with sweet red pimento. Crisp and green, DeLallo Garlic Stuffed Olives are generously filled with crunchy white garlic cloves for a stunning harmony of briny, tart and bold garlicky flavors.
What can I use the DeLallo Gourmet Stuffed Olive Trio for?
Top off fresh leafy green salads, pasta salads and cold grain bowls. Skewer to create tasty gourmet garnishes for the classic martini, Bloody Mary's and fresh citrus cocktails. Perfect accent to charcuterie and cheese boards alongside crackers, cured meats and specialty cheeses.
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- Keep refrigerated
- May contain pits or pit fragments
- Net weight: 16 oz.
Ingredients:
Blue Cheese Stuffed Olives: Olives (olives, water, salt, lactic acid,acetic acid [acidity regulators]), blue cheese (pasteurized milk, salt, lactic acid starter culture, microbial rennet, p. roqueforti), canola oil, extra virgin olive oil.
Allergy Information: Contains milk.
Pimiento Stuffed Olives: Pitted Spanish queen olives, water, pimiento paste (pimiento, sodium alginate, guar gum [thickening agents], potassium sorbate [presrves freshness]), salt, lactic acid (acidity regulator).
Garlic Stuffed Olives: Garlic stuffed olives (green pitted olives, water, garlic, salt, citric acid [acidity regulator], ascorbic acid [antioxidant]), water, salt, lactic acid (acidity regulator).
Component country USA And Imported
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